A message from our chef ~
Welcome to Quatro Locos, we offer a variety of traditional dishes made daily with fresh ingredients, please ask our servers about our special of the day.
Have a memorable experience during your visit.
At Quatro Locos you will find authentic flavors, delicious craft cocktails and a fun atmosphere.
We are dedicated to make every visit a unique experience.
Quatro Locos begins its journey back in our leader's hometown, La ciudad de Mexico, with an extensive variety of street food, and a flavor that have been passed down for generations.
Alejandro was dedicated to expanding his culinary background. Traveling all around the country, finding and experimenting with new aromas, flavors and textures. It was not enough. In 2015 He decided to make a big bet in his career and moves to what he now calls home, Port St Joe.
His passion for Great food needed to be shared in the community.
The newest addition to our menu.
Offering fresh cured seafood such as ceviche, aguachile, and cocktails.
If you are interested in any of our open positions, start by applying here and attach your resume.
Usamos cookies para analizar el tráfico del sitio web y optimizar tu experiencia en el sitio. Al aceptar nuestro uso de cookies, tus datos se agruparán con los datos de todos los demás usuarios.